How Diet is Related to Low Blood Pressure? Low blood pressure, also known as hypotension, is a condition in which a person’s blood pressure drop so low that it causes symptoms like dizziness, fainting, fatigue, nausea, difficulty breathing, blurred vision, palpitations, and cold, clammy skin. A drastic drop in blood pressure can cause heart, neurological and endocrine disorders. The organs Read More …
Diet to Control Low Blood Pressure.
How Diet is Related to Low Blood Pressure? Low blood pressure, also known as hypotension, is a condition in which a person’s blood pressure drop so low that it causes symptoms like dizziness, fainting, fatigue, nausea, difficulty breathing, blurred vision, palpitations, and cold, clammy skin. A drastic drop in blood pressure can cause heart, neurological and endocrine disorders. The organs Read More …
Risks of Low Blood Pressure The main risks of low blood pressure (hypotension) occur due to mainly (but not always) from shock caused by severe injury or illness. Even moderate forms of low blood pressure can cause dizziness and weakness. But the bigger concern is that they can also cause injury from falls due to fainting. Falls in older adults